The Salmon “Special” One afternoon I came home with salmon. Trinidadian Salmon, to be specific. I had never heard of Salmon from Trinidad. I reasoned that since the market was using the origin of the fish as a selling point, it had to be good. The only way I can really describe my husband’s reaction […]

Hey readers, just a quick plug: I haven’t touched on my blog too much about the “From Famine” part of my name. This past weekend I had a great opportunity to write a 3-part blog series on how God rescued me out of anorexia. Check it out on Whole Lifestyle Nutrition, where I am now […]

We drink a lot of coffee. On Monday, Grayson came into our room to kiss me goodbye before work. “The coffee maker is toast”. My heart sank. My husband is resourceful, however, and he managed to brew us a fine pot of coffee by pouring boiled water over the grounds in our almost useless coffee […]

My family has a slight fixation with peanut butter. Ever since I made my first attempt at throwing some on-sale roasted peanuts into my food processor, we’ve been hooked on this wholesome treat. Homemade peanut butter is a permanent inhabitant on our refrigerator shelf. I began making peanut butter when I found coupons for Planters […]

I realize that some people may classify us as health nuts. Urban dictionary had some interesting definitions of the term. “A health nut is a person who is obsessed about his/her health.” and “He who LOVES veggie dogs”. Neither of these definitions remotely begins to describe how we feel about or approach our health. Obsessed? […]

First off, welcome to the new From Famine to Foodie Blog home! This has been some weeks in the making, mostly in my head, but now on your screen! It was time for an update, some cosmetic work, and some technical updates. One of those technical updates is the correction of what many of you […]